Banana,
yellow fruit, very rich in vitamins and minerals, is one of the favorite fruits
in the world. Bananas are known as foods that contain essential nutrients.
Bananas
are low in calories and fat, rich in vitamin B6, and easy to digest. Bananas
also contain fiber, vitamin C, calcium and magnesium, and is therefore referred
to as a holistic food. They can be very effective for patients who suffer from
anemia, blood pressure, constipation, depression, heartburn, stress, colitis,
etc. Bananas are also beneficial in increasing brain power.
Bananas
can be eaten raw, fried, grilled, baked, mashed or roasted and can be used lam
various sweet dishes like puddings, desserts, cakes and caramel. No matter how
you consume, bananas help you stay healthy and fit.
Banana peels can be
used to make vinegar from fermented alcohol and vinegar. Banana leaves used as
packing a wide range of traditional Indonesian food. Banana trees can be processed into fibers for clothing,
paper etc.
Division : Spermatophyta
Subdivision : Angiospermae
Class : Monocotyledonae
Family : Musaceae
Genus : Musa
Species: Musa spp.
Made by : - Abyan Hanif
- Ari Koesoema
- Zia Amira Dasairy

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